Qiaoyi Liang

1PUBLICATIONS
8CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|Jun 19, 2025
Molecular evolution of sour tolerance in birds.

Hao Zhang, Lei Luo, Qiaoyi Liang

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Frequent Collaborators

1 joint publications

Hao Zhang

1 joint publications

Lei Luo

1 joint publications

Yong Shao

1 joint publications

Kaixun Cao