Grethel Teresa Choque-Delgado

4PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop growth and developmentHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (4)

|Oct 10, 2025
New high-specificity fibers with strong and consistent responses across individuals.

Mirian Aparecida de Campos Costa, Xinruo Zhao, Dirce Komura

|Sep 09, 2024
Nutritional and Functional Value of Andean Native Legumes and Their Potential Industrial Application.

Grethel Teresa Choque-Delgado, Ana Rosmery Condo-Mamani, Maribel Gabriela Quispe-Sucso

|May 11, 2022
Peruvian Andean grains: Nutritional, functional properties and industrial uses.

Grethel Teresa Choque Delgado, Katerin Victoria Carlos Tapia, Maria Cecilia Pacco Huamani

|Oct 12, 2020
Stabilisation of betalains and phenolic compounds extracted from red cactus pear (Opuntia ficus-indica) by spray and freeze-drying using oca (Oxalis tuberosa) starch as drying aid.

Noelia X Cruz Morales, Katherine Ysabel Villa Gómez, Ralf Martin Schweiggert

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Frequent Collaborators

1 joint publications

Katherine Ysabel Villa Gómez

1 joint publications

Yunus E Tunçil

1 joint publications

Bruce R Hamaker

1 joint publications

Thaisa M Cantu-Jungles