Mario Herrero

26PUBLICATIONS
168CO-AUTHORS
Food sustainabilityChemical and thermal processes in energy and combustionFood technologyEcological impacts of climate change and ecological adaptationEconomic development policy
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Publications (26)

|Aug 10, 2026
Food systems performance evaluated against targets and benchmarks reveals urgent gaps and a path to 2050.

|Jul 15, 2026
Food systems transformation would reshape global agriculture.

|Jun 12, 2026
Climate-smart composting strategies.

|Apr 02, 2026
Strategies for achieving healthy, sustainable, and equitable dietary transitions.

Yi Yang, David Tilman, Marc F Bellemare

|Mar 17, 2026
Ozone pollution reduction partially offsets the negative impact of climate change mitigation efforts on global hunger.

Shujuan Xia, Tomoko Hasegawa, Thanapat Jansakoo

|Feb 26, 2026
Author Correction: Governance and resilience as entry points for transforming food systems in the countdown to 2030.

Kate R Schneider, Roseline Remans, Tesfaye Hailu Bekele

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Frequent Collaborators

8 joint publications

Keith Wiebe

6 joint publications

Patrick Caron

6 joint publications

Francesco N Tubiello

6 joint publications

Christophe Béné