Chong Xie

10PUBLICATIONS
11CO-AUTHORS
Genetically modified horticulture plantsNutrigenomics and personalised nutritionProteins and peptidesFood packaging, preservation and processingMedical biochemistry - inorganic elements and compounds
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Publications (10)

|Jul 28, 2026
Bridging Biosynthesis and Bioavailability: Integrated Strategies for Tailoring Soybean Isoflavone Profiles.

|May 04, 2026
Novel Advances in Micronutrient Fortification, Detection, and Bioavailability Evaluation.

|Feb 03, 2026
Modular Antifreeze Peptides: Sequence-Driven Control of Ice Recrystallization and Hydration Dynamics.

Ying Wang, Fang Zhang, Xilin Niu

|May 21, 2025
Chemical Oxidation of B Vitamins in Food Systems: Mechanisms, Matrix Effects, and Preservation Strategies.

Fengyuan Liu, Nicolas Delchier, Yulong Bao

|Jan 25, 2025
Simultaneous Determination of Three Active Forms of Vitamin B12 In Situ Produced During Fermentation by LC-MS/MS.

Zhihao Fan, Yajie Li, Xia Fan

|Aug 10, 2024
UV-B Radiation Exhibited Tissue-Specific Regulation of Isoflavone Biosynthesis in Soybean Cell Suspension Cultures.

Mian Wang, Yiting Wang, Muhammad Bilal

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Frequent Collaborators

8 joint publications

Runqiang Yang

1 joint publications

You Zhou

1 joint publications

Kang Tu

1 joint publications

Yajie Li