Alexandra Santos

65PUBLICATIONS
310CO-AUTHORS
AllergyNutrigenomics and personalised nutritionAgricultural biotechnology diagnostics (incl. biosensors)Food safety, traceability, certification and authenticityFood properties (incl. characteristics and health benefits)
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Publications (65)

|Aug 01, 2026
TRANS-FOODS study protocol: an observer-blinded, randomized controlled study to assess transcutaneous sensitization to peanut protein in adults with and without atopic dermatitis.

|Jul 04, 2026
Immunonutrition in Early Life: The Role of Complementary Feeding, Dietary Patterns, and Nutritional Exposures on the Health of Young Children-An EAACI Scoping Review.

|Apr 27, 2026
Optimising the Diagnosis of Sesame Seed Allergy With the Basophil Activation Test.

|Mar 24, 2026
Navigating Oral Food Challenges in Clinical Trials to Keep the Science Moving Forward.

Edwin H Kim, J Andrew Bird, Helen A Brough

|Mar 02, 2026
The Evolution of Sesame Seed Allergy Over Time.

Ru-Xin Foong, George Du Toit, Henry T Bahnson

|Dec 24, 2025
Sequence of Immunological Events During IgE-Mediated Allergic Reactions to Food.

N A Nagy, D Schnoegl, V Houghton

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Frequent Collaborators

13 joint publications

George Du Toit

12 joint publications

Gideon Lack

11 joint publications

Graham Roberts

10 joint publications

Charlotte G Mortz