Jiaxiong Wu

3PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)Post harvest horticultural technologies (incl. transportation and storage)Physical properties of materials
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Publications (3)

|Sep 06, 2024
Individual Difference in the Capacity of Gut Microbiota to Ferment Four Complex Carbohydrates from Normal to Overweight People: An In Vitro Study.

Chengxiao Yu, Shokouh Ahmadi, Xinxin Hu

|Mar 11, 2023
RG-I Domain Matters to the In Vitro Fermentation Characteristics of Pectic Polysaccharides Recycled from Citrus Canning Processing Water.

Jiaxiong Wu, Sihuan Shen, Qiang Gao

|Jan 17, 2023
RGI-Type Pectic Polysaccharides Modulate Gut Microbiota in a Molecular Weight-Dependent Manner In Vitro.

Jiaxiong Wu, Chengxiao Yu, Sihuan Shen

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Frequent Collaborators

2 joint publications

Shiguo Chen

1 joint publications

Jianle Chen

1 joint publications

Huan Cheng