Marcelo Precoppe

1PUBLICATIONS
5CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jul 28, 2022
Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system.

Hamed J Sarnavi, Marcelo Precoppe, Pablo García-Triñanes

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Frequent Collaborators

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Hamed J Sarnavi

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Pablo García-Triñanes

1 joint publications

Arnaud Chapuis

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Thierry Tran