Lucia Frittitta

13PUBLICATIONS
40CO-AUTHORS
Food properties (incl. characteristics and health benefits)Epidemiological modellingBehavioural epidemiologyMetabolic medicineNutrigenomics and personalised nutrition
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Publications (13)

|Jun 26, 2026
Mediterranean Diet Adherence, Dietary Components, and Vision-Related Quality of Life in Type 2 Diabetes: A Cross-Sectional Study According to Diabetic Retinopathy Status.

|Mar 17, 2026
Type 2 diabetes mellitus is associated with asymptomatic acute abdomen among elderly patients admitted to acute tertiary care hospital wards.

Andrea Tumminia, Raffaella Romano, Francesco Frasca

|Apr 12, 2025
Clinical Assessment of Altered Eating Behaviors in People with Obesity Using the EBA-O Questionnaire.

Vittorio Oteri, Laura Contrafatto, Gaetano Maria Santoro

|Oct 16, 2024
Influence of Mediterranean Diet on Sexual Function in People with Metabolic Syndrome: A Narrative Review.

Vittorio Oteri, Francesco Galeano, Stefania Panebianco

|Mar 26, 2024
Effects of Electronic Nicotine Delivery Systems Substitution on Body Weight Status: Protocol for a Systematic Review and Meta-Analysis.

Giusy Rita Maria La Rosa, Maria Ahmed Qureshi, Lucia Frittitta

|Mar 25, 2023
Climate changes and nutrition sustainibility.

L Frittitta, M Vigneri

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Frequent Collaborators

5 joint publications

Andrea Tumminia

3 joint publications

Laura Sciacca

3 joint publications

Federica Vinciguerra

3 joint publications

Roberto Baratta