Selorm Yao-Say Solomon Adade

3PUBLICATIONS
3CO-AUTHORS
Powder and particle technologyFood technologyFood engineering
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Publications (3)

|Jan 10, 2026
Optimization of Ultrasound Pretreatment for Enhanced Drying Efficiency and Piperine Retention in Black Pepper (Piper nigrum L.).

Nana Adwoa Nkuma Johnson, Selorm Yao-Say Solomon Adade, John-Nelson Ekumah

|Feb 22, 2025
A comprehensive review of analytical techniques for spice quality and safety assessment in the modern food industry.

Nana Adwoa Nkuma Johnson, Selorm Yao-Say Solomon Adade, John-Nelson Ekumah

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