Quansheng Chen
43PUBLICATIONS
21CO-AUTHORS
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Publications (43)
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|Mar 30, 2026
Marine Bioactive Materials: From Design Strategies to Biological Properties and Multidisciplinary Applications.Xin Li, Xiaomei Chen, Yi Xu
|May 15, 2025
Emerging Trends and Future Prospects of Peptide-Based Hydrogels: Revolutionizing Food Technology Applications.Huanhuan Li, Arul Murugesan, Muhammad Shoaib
|Mar 07, 2025
Advances of Vis/NIRS and imaging techniques assisted by AI for tea processing.Dengshan Li, Quansheng Chen, Qin Ouyang
|Feb 22, 2025
A comprehensive review of analytical techniques for spice quality and safety assessment in the modern food industry.Nana Adwoa Nkuma Johnson, Selorm Yao-Say Solomon Adade, John-Nelson Ekumah
|Feb 13, 2025
Recent Advances in Food Safety Detection: Split Aptamer-Based Biosensors Development and Potential Applications.Muhammad Shoaib, Huanhuan Li, Muhammad Zareef
|Jan 03, 2025
Nanogap-Assisted SERS/PCR Biosensor Coupled Machine Learning for the Direct Sensing of Staphylococcus aureus in Food.Yi Xu, Jiaji Zhu, Rui Liu
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Frequent Collaborators
6 joint publications
Xiaomei Chen
6 joint publications
Qin Ouyang
4 joint publications
Muhammad Zareef
2 joint publications
Zhengzhu Zhang
2 joint publications
Jingjing Wang
2 joint publications
Arul Murugesan
2 joint publications
Suleiman A Haruna
2 joint publications
Munetaka Oyama
1 joint publications
Selorm Yao-Say Solomon Adade
1 joint publications
Hui Jiang
