Juliana Kelly da Silva-Maia

4PUBLICATIONS
10CO-AUTHORS
Aquaculture and fisheries stock assessmentNutrigenomics and personalised nutritionBiomaterialsAgrochemicals and biocides (incl. application)
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Publications (4)

|Jul 21, 2025
Proximate composition of wild meats present in traditional food systems of the Brazilian Amazon.

Thales Daniel Oliveira de Lima E Silva, Andrezza Cavalcante Nunes Matias, Elias Jacob de Menezes Neto

|Jun 14, 2020
Can Probiotics and Diet Promote Beneficial Immune Modulation and Purine Control in Coronavirus Infection?

Ana H A Morais, Thais S Passos, Bruna L L Maciel

|Nov 17, 2019
Aqueous Extract of Brazilian Berry (Myrciaria jaboticaba) Peel Improves Inflammatory Parameters and Modulates Lactobacillus and Bifidobacterium in Rats with Induced-Colitis.

Juliana Kelly da Silva-Maia, Ângela Giovana Batista, Cinthia Baú Betim Cazarin

|Jul 30, 2019
Aqueous extract of berry (Plinia jaboticaba) byproduct modulates gut microbiota and maintains the balance on antioxidant defense system in rats.

Juliana Kelly da Silva-Maia, Angela Giovana Batista, Luiz Claudio Correa

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Frequent Collaborators

1 joint publications

Ana H A Morais

1 joint publications

Thais S Passos

1 joint publications

Bruna L L Maciel

1 joint publications

Cinthia Baú Betim Cazarin