Gabriel Acién-Fernández

15PUBLICATIONS
42CO-AUTHORS
Microbial ecologyAquaculturePost-harvest fisheries technologies (incl. transportation)GlycoconjugatesFood properties (incl. characteristics and health benefits)
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Publications (15)

|Dec 17, 2024
Photosynthetic Activity Measured In Situ in Microalgae Cultures Grown in Pilot-Scale Raceway Ponds.

Jiří Masojídek, Karolína Štěrbová, Victor A Robles Carnero

|Nov 14, 2023
Combined Dietary Administration of Chlorella fusca and Ethanol-Inactivated Vibrio proteolyticus Modulates Intestinal Microbiota and Gene Expression in Chelon labrosus.

Jorge García-Márquez, Daniel Álvarez-Torres, Isabel M Cerezo

|Jul 28, 2023
Identification of Marine Biotechnology Value Chains with High Potential in the Northern Mediterranean Region.

Ana Rotter, Antonia Giannakourou, Jesús E Argente García

|May 27, 2023
In Vitro and In Vivo Effects of Ulvan Polysaccharides from Ulva rigida.

Jorge García-Márquez, Bruna Rodrigues Moreira, Piedad Valverde-Guillén

|Feb 25, 2023
Dietary Effects of a Short-Term Administration of Microalgae Blend on Growth Performance, Tissue Fatty Acids, and Predominant Intestinal Microbiota in Sparus aurata.

Jorge García-Márquez, Rosa María Rico, Francisco Gabriel Acién

|Feb 25, 2023
Evaluation of the Combined Administration of Chlorella fusca and Vibrio proteolyticus in Diets for Chelon labrosus: Effects on Growth, Metabolism, and Digestive Functionality.

Jorge García-Márquez, Antonio Jesús Vizcaíno, André Barany

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Frequent Collaborators

5 joint publications

Félix Lopez Figueroa

5 joint publications

Tomas Lafarga

4 joint publications

Jorge García-Márquez

3 joint publications

Francisco Javier Alarcón