Maria Cristina Mele

43PUBLICATIONS
93CO-AUTHORS
Food properties (incl. characteristics and health benefits)Clinical nutritionRadiation therapyBiomechanicsModelling and simulation
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Publications (43)

|Jun 26, 2026
Nutritional Intake in Oropharyngeal Dysphagia: A Retrospective Comparison of Traditional Homogenized and Density-Enriched Prepared Diets.

|May 04, 2026
A Conceptual Framework for Managing Oral Intake in Head and Neck Cancer Patients Undergoing Chemoradiotherapy.

|Jan 28, 2026
Clinical Tolerability and Safety of Ketogenic Diet in Patients with Gynecological Malignancies Undergoing Radiotherapy: Preliminary Results of a Prospective, Randomized, Open-Label Trial (KOMPARC).

Marco Cintoni, Rosa Autorino, Raffaella Michela Rinaldi

|Nov 13, 2025
Skeletal Muscle Quality Evaluation for Prognostic Stratification in the Emergency Department of Patients ≥65 Years with Major Trauma.

Marcello Covino, Luigi Carbone, Martina Petrucci

|Oct 29, 2025
Impact of Artificial Sweeteners on Inflammation Markers: A Systematic Review of Animal Studies.

Pauline Celine Raoul, Maurizio Romano, Francesca Sofia Galli

|Jun 27, 2025
The Interplay Between the Gut Microbiota and Colorectal Cancer: A Review of the Literature.

Marco Cintoni, Marta Palombaro, Eleonora Zoli

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Frequent Collaborators

34 joint publications

Emanuele Rinninella

34 joint publications

Marco Cintoni

29 joint publications

Pauline Raoul

15 joint publications

Antonio Gasbarrini