Daniel Wefers

12PUBLICATIONS
11CO-AUTHORS
Bioprocessing, bioproduction and bioproductsFermentationPhysical properties of materialsComposite and hybrid materialsSeparation technologies
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Publications (12)

|Oct 02, 2025
Characterization and Monitoring of Isomalto/Malto-Polysaccharide Formation by Different 4,6-α-Glucanotransferases.

Nele Brand, Oliver Müller, Daniel Wefers

|Jan 27, 2025
Screening of 14 Lactic Acid Bacteria for Fermentative Isomalto/Malto-Polysaccharide Synthesis.

Nele Brand, Daniel Wefers

|Jul 08, 2024
Furcellaran: Impact of Concentration, Rheological Properties, and Structure on Ice Recrystallization Inhibition Activity.

Julian Gerhäuser, Julia Hale, Daniel Wefers

|Feb 11, 2023
Capsular Exopolysaccharides from Two Streptococcus thermophilus Strains Differ in Their Moisture Sorption Behavior.

Carsten Nachtigall, Georg Surber, Daniel Wefers

|Jan 20, 2023
Influence of Arabinan Fine Structure, Galacturonan Backbone Length, and Degree of Esterification on the Emulsifying Properties of Acid-Extracted Sugar Beet Pectins.

Hendrik Eichhöfer, Benjamin Bindereif, Heike Petra Karbstein

|Mar 24, 2022
The C-Terminal Domain of Liquorilactobacillus nagelii Dextransucrase Mediates the Production of Larger Dextrans Compared to Liquorilactobacillus hordei.

Julia Bechtner, Verena Hassler, Daniel Wefers

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Frequent Collaborators

2 joint publications

Gabriel V Pereira

1 joint publications

Haruyuki Atomi

1 joint publications

Isaac Cann

1 joint publications

Julia Bechtner