Wei Xu
15PUBLICATIONS
5CO-AUTHORS
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Publications (15)
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|Jan 27, 2026
Regulation of Microstructure and Properties of Konjac Glucomannan Gels via Ethanol Under Low-Alkali Conditions.Meiqiu Xu, Hongtao Du, Solairaj Dhanasekaran
|Dec 24, 2025
Physical and Gastrointestinal Digestive Properties of Sodium Caseinate Emulsions Regulated by Four Different Polysaccharides.Mengyao Kang, Denglin Luo, Lihua Zhang
|Dec 24, 2025
Comparative Study on the Freeze-Thaw Stability of Sodium Caseinate Emulsion-Filled Konjac Glucomannan/κ-Carrageenan Composite Gels.Weifeng Chen, Guanchen Wu, Lanlan Zhang
|Dec 08, 2025
Survival Behavior of <i>Lactobacillus plantarum</i> Loaded in Alginate/Konjac Glucomannan Composite Beads Under Storage and Gastrointestinal Conditions.Weifeng Chen, Kunpeng Zhao, Jiaxiang Zang
|Nov 13, 2025
Preparation and Characterization of Camellia Oil Microcapsules Using Spray Drying Coupled with Sodium Caseinate/Xanthan Gum-Stabilized Emulsion Template.Lihua Zhang, Lala Li, Yingying Xin
|Oct 28, 2025
Physical Properties of Ovalbumin/Sodium Carboxymethyl Cellulose Composite Gels Induced by Glucono-δ-Lactone and Heat Treatment.Xiaofan Zhang, Lala Li, Liye Wang
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