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Bakht Ramin Shah

8PUBLICATIONS
13CO-AUTHORS
Optical properties of materialsCheminformatics and quantitative structure-activity relationshipsFood properties (incl. characteristics and health benefits)Post harvest horticultural technologies (incl. transportation and storage)Biologically active molecules
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Publications (8)

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|Jan 11, 2025
Construction of Pickering Double Emulsions Based on Xanthan Gum/Lysozyme Nanoparticles: Structure, Stability, and Co-Encapsulation of Epigallocatechin Gallate and β-Carotene.

Yongpeng Yin, Denglin Luo, Lala Li

|Sep 28, 2023
Exploring the Synthetic Chemistry of Phenyl-3-(5-aryl-2-furyl)- 2-propen-1-ones as Urease Inhibitors: Mechanistic Approach through Urease Inhibition, Molecular Docking and Structure-Activity Relationship.

Miraj Fatima, Samina Aslam, Ansa Madeeha Zafar

|May 06, 2022
Cytochrome P450 1B1: role in health and disease and effect of nutrition on its expression.

Bakht Ramin Shah, Wei Xu, Jan Mraz

|Jan 19, 2022
Preparation and characterization of konjac glucomannan (KGM) and deacetylated KGM (Da-KGM) obtained by sonication.

Shuxin Ye, Jingsong Zhu, Bakht Ramin Shah

|Nov 27, 2021
Andrographolide: A Herbal-Chemosynthetic Approach for Enhancing Immunity, Combating Viral Infections, and Its Implication on Human Health.

Archana Mishra, Haq Abdul Shaik, Rakesh Kumar Sinha

|Oct 29, 2021
Konjac Glucomannan (KGM), Deacetylated KGM (Da-KGM), and Degraded KGM Derivatives: A Special Focus on Colloidal Nutrition.

Shuxin Ye, Abel Wend-Soo Zongo, Bakht Ramin Shah

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Frequent Collaborators

2 joint publications

Wei Xu

2 joint publications

Jan Mráz

2 joint publications

Jing Li

1 joint publications

Ruoyi Hao

1 joint publications

Jinfeng Pan

1 joint publications

Sarvenaz Khalili Tilami

1 joint publications

Bin Li

1 joint publications

Miraj Fatima

1 joint publications

Ansa Madeeha Zafar

1 joint publications

Ali Irfan

Frequent Collaborators

2 joint publications

Wei Xu

2 joint publications

Jan Mráz

2 joint publications

Jing Li

1 joint publications

Ruoyi Hao

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