Susan E P Bastian
8PUBLICATIONS
16CO-AUTHORS
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Publications (8)
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|May 28, 2022
Impact of Lachancea thermotolerans on Chemical Composition and Sensory Profiles of Viognier Wines.Ana Hranilovic, Warren Albertin, Dimitra L Capone
|Jul 24, 2021
A Review of Wine Authentication Using Spectroscopic Approaches in Combination with Chemometrics.Ranaweera K R Ranaweera, Dimitra L Capone, Susan E P Bastian
|Dec 08, 2020
Consumption Context Effects on Fine Wine Consumer Segments' Liking and Emotions.Lukas Danner, Trent E Johnson, Renata Ristic
|Sep 05, 2020
Impact of Bottle Aging on the Composition and Sensory Properties of Flavored Chardonnay and Shiraz Wines.Yaelle Saltman, Julie A Culbert, Trent E Johnson
|Aug 06, 2020
Chemical and Sensory Impacts of Accentuated Cut Edges (ACE) Grape Must Polyphenol Extraction Technique on Shiraz Wines.Wenyu Kang, Keren A Bindon, Xingchen Wang
|Feb 26, 2020
Sensory and Chemical Drivers of Wine Consumers' Preference for a New Shiraz Wine Product Containing Ganoderma lucidum Extract as a Novel Ingredient.Anh N H Nguyen, Trent E Johnson, David W Jeffery
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Frequent Collaborators
4 joint publications
Lukas Danner
3 joint publications
David W Jeffery
3 joint publications
Trent E Johnson
2 joint publications
Wenyu Kang
2 joint publications
Richard A Muhlack
2 joint publications
Keren A Bindon
2 joint publications
Renata Ristic
1 joint publications
Lira Souza Gonzaga
1 joint publications
Anh N H Nguyen
1 joint publications
Kerry L Wilkinson
