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Margareta Nyman

3PUBLICATIONS

9CO-AUTHORS

Agricultural molecular engineering of nucleic acids and proteinsGenetically modified horticulture plantsInfant and child health

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Publications (3)

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|Oct 25, 2018

Lingonberries and their two separated fractions differently alter the gut microbiota, improve metabolic functions, reduce gut inflammatory properties, and improve brain function in ApoE-/- mice fed high-fat diet.

Nittaya Marungruang, Tatiana Kovalenko, Iryna Osadchenko

|Apr 14, 2018

Monovalerin and trivalerin increase brain acetic acid, decrease liver succinic acid, and alter gut microbiota in rats fed high-fat diets.

Thao Duy Nguyen, Olena Prykhodko, Frida Fåk Hållenius

|Jan 13, 2018

Impact of dietary induced precocious gut maturation on cecal microbiota and its relation to the blood-brain barrier during the postnatal period in rats.

N Marungruang, E Arévalo Sureda, A Lefrançoise

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Frequent Collaborators

3 joint publications

Olena Prykhodko

2 joint publications

Nittaya Marungruang

2 joint publications

Frida Fåk Hållenius

1 joint publications

E Arévalo Sureda

1 joint publications

B Weström

1 joint publications

Thao Duy Nguyen

1 joint publications

Ulrikke Voss

1 joint publications

Fang Huang

1 joint publications

Galyna Ushakova

Frequent Collaborators

3 joint publications

Olena Prykhodko

2 joint publications

Nittaya Marungruang

2 joint publications

Frida Fåk Hållenius

1 joint publications

E Arévalo Sureda

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