Boniphase Oure

4PUBLICATIONS
10CO-AUTHORS
Food technologySurface water quality processes and contaminated sediment assessmentImmunogenetics (incl. genetic immunology)Horticultural crop protection (incl. pests, diseases and weeds)
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Publications (4)

|Mar 24, 2025
Food Safety Aspects as Potential Impediment to the Adoption of Plant-Based Alternative Protein Products in Sub-Saharan Africa.

Fredrick O Ogutu, Gertrude Okiko, George Wanjala

|Jan 08, 2025
Exploring the Microbial Ecology of Water in Sub-Saharan Africa and the Potential of Bacteriophages in Water Quality Monitoring and Treatment to Improve Its Safety.

Boniface Oure Obong'o, Fredrick Onyango Ogutu, Shauna Kathleen Hurley

|Dec 22, 2022
High seroprevalence of Immunoglobulin G (IgG) and IgM antibodies to SARS-CoV-2 in asymptomatic and symptomatic individuals amidst vaccination roll-out in western Kenya.

Shehu Shagari Awandu, Alfred Ochieng Ochieng, Benson Onyango

|Sep 10, 2020
Fungi and Aflatoxin Levels in Traditionally Processed Cassava (Manihot esculenta Crantz) Products in Homa Bay County, Kenya.

Boniface Oure Obong'o, George Ayodo, Fanuel Kawaka

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Frequent Collaborators

1 joint publications

Shehu Shagari Awandu

1 joint publications

Fredrick Okumu

1 joint publications

Francis Orata

1 joint publications

George Ayodo