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Boniphase Oure

4PUBLICATIONS

10CO-AUTHORS

Food technologySurface water quality processes and contaminated sediment assessmentImmunogenetics (incl. genetic immunology)Horticultural crop protection (incl. pests, diseases and weeds)

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Publications (4)

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|Mar 24, 2025

Food Safety Aspects as Potential Impediment to the Adoption of Plant-Based Alternative Protein Products in Sub-Saharan Africa.

Fredrick O Ogutu, Gertrude Okiko, George Wanjala

|Jan 08, 2025

Exploring the Microbial Ecology of Water in Sub-Saharan Africa and the Potential of Bacteriophages in Water Quality Monitoring and Treatment to Improve Its Safety.

Boniface Oure Obong'o, Fredrick Onyango Ogutu, Shauna Kathleen Hurley

|Dec 22, 2022

High seroprevalence of Immunoglobulin G (IgG) and IgM antibodies to SARS-CoV-2 in asymptomatic and symptomatic individuals amidst vaccination roll-out in western Kenya.

Shehu Shagari Awandu, Alfred Ochieng Ochieng, Benson Onyango

|Sep 10, 2020

Fungi and Aflatoxin Levels in Traditionally Processed Cassava (<i>Manihot esculenta</i> Crantz) Products in Homa Bay County, Kenya.

Boniface Oure Obong'o, George Ayodo, Fanuel Kawaka

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Frequent Collaborators

1 joint publications

Shehu Shagari Awandu

1 joint publications

Fredrick Okumu

1 joint publications

Francis Orata

1 joint publications

George Ayodo

1 joint publications

Fanuel Kawaka

1 joint publications

Morelly Kathy Adalla

1 joint publications

Fredrick Onyango Ogutu

1 joint publications

Gertrude Maisiba Okiko

1 joint publications

Jennifer Mahony

1 joint publications

Claire D Munialo

Frequent Collaborators

1 joint publications

Shehu Shagari Awandu

1 joint publications

Fredrick Okumu

1 joint publications

Francis Orata

1 joint publications

George Ayodo

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