Roger Ponka

8PUBLICATIONS
15CO-AUTHORS
Public health nutritionEcosystem services (incl. pollination)Food nutritional balanceHorticultural crop improvement (incl. selection and breeding)Biologically active molecules
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Publications (8)

|Aug 15, 2026
Nutritional Status, Dietary Practices, and the Double Burden of Malnutrition Among School-Aged Children in Cameroon: A Systematic Review.

|Sep 13, 2023
Effect of some local plant extracts on fatty acid composition of fish (Alestes baremoze) during smoking and sun drying in the Far-North region of Cameroon.

Goldefroy Tabanty Zambou, Noël Tenyang, Lucie Birault

|Jun 20, 2022
Nutritional Composition of Biscuits from Wheat-Sweet Potato-Soybean Composite Flour.

Ponka Roger, Bisso Monesso Marvist Bertrand, Zomegni Gaston

|May 23, 2022
Organoleptic and Physicochemical Properties of Soy-Milk Yoghurt Enriched with Moringa Oleifera Root Powder.

Roger Ponka, Peter Mukong Zhung, Gaston Zomegni

|Apr 22, 2022
Antioxidant and Anticholinesterase Properties of the Aqueous Extract of Balanites aegyptiaca L. Delile Fruit Pulp on Monosodium Glutamate-Induced Excitotoxicity in Swiss Mice.

Bouvourné Parfait, Beppe Galba Jean, Ponka Roger

|Feb 14, 2022
Effect of boiling and oven roasting on some physicochemical properties of sunflower seeds produced in Far North, Cameroon.

Noel Tenyang, Roger Ponka, Bernard Tiencheu

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Frequent Collaborators

2 joint publications

Noel Tenyang

1 joint publications

Bouvourné Parfait

1 joint publications

Beppe Galba Jean

1 joint publications

Ngatanko Abaissou Hervé Hervé