Y N Njintang

8PUBLICATIONS
15CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Food properties (incl. characteristics and health benefits)Physical properties of materialsHorticultural crop protection (incl. pests, diseases and weeds)Analytical spectrometry
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Publications (8)

|Oct 03, 2024
Plantain flour: production processes, technological characteristics, and its potential use in traditional African dishes - a review.

Junior Lawrence Mundéné-Timothée, Achille Nouga Bissoue, Richard Marcel Nguimbou

|Jan 25, 2024
Functional foods of sub-Saharan Africa and their implications in the management of type 2 diabetes: A review.

Rosane Matsinkou Soh, Wilfred Ngaha Damndja, Nicolas Njintang Yanou

|Jul 12, 2023
Morphological, textural analysis and freeze-thaw stability of starches from legume grow in Cameroon.

V T N Saho, Y N Njintang

|Jul 30, 2020
Micronutrients and in vivo antioxidant properties of powder fractions and ethanolic extract of Dichrostachys glomerata Forssk. fruits.

Markusse Deli, Elie Djantou Baudelaire, Richard Marcel Nguimbou

|Apr 08, 2020
Relationship between Higher Atherogenic Index of Plasma and Oxidative Stress of a Group of Patients Living with Sickle Cell Anemia in Cameroon.

Landry Nguepnkep Kubong, Prosper Cabral Nya Biapa, Bernard Chetcha

|Jul 11, 2019
Treatments and uses of Moringa oleifera seeds in human nutrition: A review.

Romuald Willy Saa, Edith Nig Fombang, Elie Baudelaire Ndjantou

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Frequent Collaborators

1 joint publications

Elie Djantou Baudelaire

1 joint publications

Rosane Matsinkou Soh

1 joint publications

Wilfred Ngaha Damndja

1 joint publications

Junior Lawrence Mundéné-Timothée