Amanda Moura Souza

16PUBLICATIONS
106CO-AUTHORS
Medical biochemistry - lipidsCurriculum and pedagogy theory and developmentPopulation ecologyEconomics, business and management curriculum and pedagogyFood properties (incl. characteristics and health benefits)
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Publications (16)

|Nov 19, 2025
Critical mapping of epidemiology training in graduate programs in collective health in Brazil: challenges and perspectives.

Ana Paula Muraro, Amanda de Moura Souza, Cassia Maria Buchalla

|Nov 19, 2025
Fifth Strategic Plan for the Development of Epidemiology in Brazil (2025-2029).

Tânia Maria de Araújo, Enirtes Caetano Prates Melo, Claudia Leite de Moraes

|Oct 16, 2025
Food sales in Brazilian schools and consumption of ultra-processed food among adolescents: the Study of Cardiovascular Risks in Adolescents (ERICA) 2013-2014.

Barbara Cristina Cruz Aguiar, Tatiana Rehder Gonçalves, Amanda de Moura Souza

|Jan 04, 2024
Use of table sugar and non-caloric sweeteners in Brazil: associated factors and changes across a decade.

Iuna Arruda Alves, Luana Silva Monteiro, Marina Campos Araújo

|Dec 21, 2021
Breakfast skipping and cardiometabolic risk factors in adolescents: Systematic review.

Marielly Rodrigues Souza, Morgana Egle Alves Neves, Bartira Mendes Gorgulho

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