Xiaomei Lyu

13PUBLICATIONS
13CO-AUTHORS
Food properties (incl. characteristics and health benefits)Chemical and thermal processes in energy and combustionFermentationWastewater treatment processesFood engineering
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Publications (13)

|Oct 02, 2026
Comparative genomic insights into strain-specific zinc-promoting effects of the spore-forming probiotic Heyndrickxia coagulans.

|Mar 24, 2026
Engineering a Tyrosol-Responsive Dynamic System in Saccharomyces cerevisiae for Adaptive Regulation of Hydroxytyrosol Biosynthesis.

Haitao Hu, Ruru Sun, Qixiao Zhai

|Mar 19, 2026
Metabolomics-Guided Integration of a "Push-Pull-Restrain" Strategy for Enhanced LNnT Production in Saccharomyces cerevisiae.

Han Liu, Xinrui Wang, Tingyi Zhou

|Jun 19, 2025
High Conversion of Value-Added Lactulose from Lactose-Rich Dairy Waste by In Vivo Cascade Cell Factory.

Lu Wang, Qiuqian Zeng, Jiali Gu

|Mar 20, 2025
High-Throughput Screening and Directed Evolution of β-1,3-N-Acetylglucosaminyltransferase for Enhanced LNnT Production in Engineered Saccharomyces cerevisiae.

Han Liu, Qiuqian Zeng, Chenlu Zhu

|Oct 03, 2024
Multiple Regulatory Mechanisms Synergistically Control the Soluble Expression of CsCE for Enhanced Enzymatic Productivity of Lactulose in E. coli.

Chenlu Zhu, Renjiao Han, Bixuan Gu

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Frequent Collaborators

4 joint publications

Wei Zhao

3 joint publications

Kuan Rei Ng

2 joint publications

Qixiao Zhai

2 joint publications

Lidan Ye