Sylvie Dequin
2PUBLICATIONS
1CO-AUTHORS

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Publications (2)
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|Jun 03, 2026
Uncorking wine yeast genomics from grape to glass.|Aug 12, 2018
Lipids modulate acetic acid and thiol final concentrations in wine during fermentation by Saccharomyces cerevisiae × Saccharomyces kudriavzevii hybrids.Amandine Deroite, Jean-Luc Legras, Peggy Rigou
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