Sheryl Barringer

8PUBLICATIONS
4CO-AUTHORS
Fish physiology and geneticsFish pests and diseasesHorticultural crop improvement (incl. selection and breeding)Food chemistry and food sensory scienceAnalytical spectrometry
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Publications (8)

|Jun 26, 2026
Effect of Spatial Distribution, Storage, and Cooking Methods on the Volatile Profile of Atlantic Salmon (Salmo salar): Influence of Pre-Harvest Rearing Conditions, Sex and Presence of Skin.

|May 13, 2026
Lipid-, Protein-, and Environmental Contamination Derived Off-Odor Volatile Compound Formation in Refrigerated Atlantic Salmon (Salmo salar) Fillets and the Role of Rearing Conditions.

|May 04, 2026
Effect of Rearing Conditions on Growth, Fatty Acid Profile and Antioxidant Activity of Atlantic Salmon (Salmo salar).

|Jan 10, 2026
Controlling Off-Odors in Plant Proteins Using Sequential Fermentation.

Manpreet Kaur, Charlotte Gray, Sheryl Barringer

|Jul 29, 2025
Effect of Rearing, Physiological, and Processing Conditions on the Volatile Profile of Atlantic Salmon (Salmo salar) Using SIFT-MS.

Manpreet Kaur, Konrad Dabrowski, Kevin J Fisher

|Nov 25, 2023
Effect of pH, Reducing Sugars, and Protein on Roasted Sunflower Seed Aroma Volatiles.

Jessica Laemont, Sheryl Barringer

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Frequent Collaborators

6 joint publications

Manpreet Kaur

4 joint publications

Md Zakir Hossain

1 joint publications

Hardy Z Castada

1 joint publications

Macdonald Wick