Asghar Azizian
2PUBLICATIONS
4CO-AUTHORS

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Publications (2)
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|Mar 08, 2024
The effect of aqueous extract of Arctium lappa root on the survival of Lactobacillus acidophilus La-5 and Bifidobacterium bifidum Bb-12 and sensorial and physicochemical properties of synbiotic yogurt.Elmira Vanaki, Abolfazl Kamkar, Negin Noori
|Jan 03, 2024
Preparation of Synbiotic Yogurt Sauce Containing Spirulina platensis Microalgae Extract and Its Effect on the Viability of Lactobacillus acidophilus.Hamidreza Kazemeini, Asghar Azizian, Katayoun Ahmadi
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