Ingrid Lessa Leal
2PUBLICATIONS
7CO-AUTHORS
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Publications (2)
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|Jul 29, 2025
Cheese Analogues, an Alternative to Dietary Restrictions and Choices: The Current Scenario and Future.Ingrid Leal, Paulo Correia, Marina Lima
|May 06, 2022
Development and Characterization of Powdered Antioxidant Compounds Made from Shiraz (Vitis vinifera L.) Grape Peels and Arrowroot (Maranta arundinacea L.).Euzélia Lima Souza, Talita Sousa Nascimento, Camila Miranda Magalhães
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