Huertas María Díaz-Mula
4PUBLICATIONS
11CO-AUTHORS
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Publications (4)
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|Aug 28, 2025
First Evidence of the Potential of Postharvest Hesperidin Treatments: Effects on Strawberry Quality During Storage.Mihaela Iasmina Madalina Ilea, Huertas María Díaz-Mula, Christian Fernández-Picazo
|Aug 10, 2024
Chlorogenic Acid as a Promising Tool for Mitigating Chilling Injury: Cold Tolerance and the Ripening Effect on Tomato Fruit (Solanum lycopersicum L.).Mihaela Iasmina Madalina Ilea, Pedro Javier Zapata, Christian Fernández-Picazo
|Jan 11, 2024
Antioxidant Systems and Quality in Sweet Cherries Are Improved by Preharvest GABA Treatments Leading to Delay Postharvest Senescence.Alberto Carrión-Antolí, Fátima Badiche-El Hilali, José M Lorente-Mento
|Nov 14, 2023
A New Ready-to-Eat Product Based on Enzymatically Peeled 'Hernandina' Clementine Segments and Citrus Syrup.Huertas M Díaz-Mula, Juan P López, María Serrano
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Frequent Collaborators
2 joint publications
María Serrano
2 joint publications
Mihaela Iasmina Madalina Ilea
2 joint publications
Pedro Javier Zapata
2 joint publications
Christian Fernández-Picazo
2 joint publications
Salvador Castillo
2 joint publications
Fabián Guillén
1 joint publications
María T Pretel
1 joint publications
Alberto Carrión-Antolí
1 joint publications
Fátima Badiche-El Hilali
1 joint publications
Daniel Valero
