Magaly Aceves-Martins

27PUBLICATIONS
40CO-AUTHORS
Food properties (incl. characteristics and health benefits)Cancer therapy (excl. chemotherapy and radiation therapy)Public health nutritionTraditional Chinese medicine and treatmentsSocio-economic development
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Publications (27)

|Jul 31, 2026
Dietary intake of total protein, animal- and plant-based protein is associated with lower likelihood of having sarcopenic obesity in 14,816 middle- and older aged men and women of the EPIC-Norfolk cohort.

|May 29, 2026
Impact of Dietary Interventions on Health-Related Quality of Life in Women with Breast Cancer Undergoing Chemotherapy and Radiotherapy: A Systematic Review.

|May 22, 2026
Application of acceptability in dietary optimisation models: a systematic review.

|Aug 13, 2025
Obesity and Its Association With Micronutrient Deficiency Among Mexican Children and Adolescents: A Systematic Review and Meta-analysis.

Alejandra Herrera-González, Yareni Yunuen Gutierrez-Gómez, Carlos Francisco Moreno-García

|May 02, 2025
Effects of Tea (Camellia sinensis) or its Bioactive Compounds l-Theanine or l-Theanine plus Caffeine on Cognition, Sleep, and Mood in Healthy Participants: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Edward R Payne, Magaly Aceves-Martins, Joy Dubost

|Apr 11, 2025
The measurement of dietary species richness reveals that a higher consumption of dietary fibre, fish, fruits and vegetables, is associated with greater food biodiversity in UK diets.

Magaly Aceves-Martins, Anneli Löfstedt, Carlos Francisco Moreno-García

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Frequent Collaborators

8 joint publications

Baukje de Roos

2 joint publications

Elisabet Llauradó

2 joint publications

Paul Manson

2 joint publications

Montse Giralt