Constantinos Salmas

34PUBLICATIONS
37CO-AUTHORS
Field organic and low chemical input horticultureFood packaging, preservation and processingPolymers and plasticsOrganic semiconductorsComposite and hybrid materials
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Publications (34)

|Jun 12, 2026
Microwave-Assisted Rapid Extraction of Oleuropein from Olive Leaf By-Product and Processing into Oleuropein@Zeolite Nanohybrids for Antioxidant Food Applications (Fortified Salt and Active Gelatin Films).

|Apr 27, 2026
Casein-Lecithin Nanoemulsions Co-Encapsulating Vitamin E and Carvacrol as Multifunctional Edible Coatings for Meat Preservation.

|Apr 14, 2026
Engineering Active PET Packaging via Corona Treatment and Natural Biocide Coating: Carvacrol and Trans-Cinnamaldehyde for Food Preservation.

Pantelis Karaboulis, Areti A Leontiou, Christos Tsakonas

|Dec 11, 2025
Carvacrol@ZnO and trans-Cinnamaldehyde@ZnO Nanohybrids for Poly-Lactide/tri-Ethyl Citrate-Based Active Packaging Films.

Areti A Leontiou, Achilleas Kechagias, Anna Kopsacheili

|Aug 28, 2025
Antioxidant Nanohybrid Materials Derived via Olive Leaf Extract Incorporation in Layered Double Hydroxide: Preparation, Characterization, and Evaluation for Applications.

Achilleas Kechagias, Areti A Leontiou, Alexios Vardakas

|Jul 25, 2025
Eugenol@natural Zeolite vs. Citral@natural Zeolite Nanohybrids for Gelatin-Based Edible-Active Packaging Films.

Achilleas Kechagias, Areti A Leontiou, Yelyzaveta K Oliinychenko

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Frequent Collaborators

31 joint publications

Aris Giannakas

23 joint publications

Areti Leontiou

21 joint publications

Charalampos Proestos

18 joint publications

Apostolos Avgeropoulos