Konstantinos Papadimitriou

18PUBLICATIONS
38CO-AUTHORS
PeriodonticsFood technologyGenomicsFood properties (incl. characteristics and health benefits)Food packaging, preservation and processing
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Publications (18)

|Jun 26, 2026
Subgingival Microbiota Shifts Following Diode Laser-Activated Indocyanine Green Treatment in Periodontitis: A Pilot 16S rDNA Study.

|Jan 28, 2026
Advances in Shotgun Metagenomics for Cheese Microbiology: From Microbial Dynamics to Functional Insights.

Natalia Tsouggou, Evagelina Korozi, Violeta Pemaj

|Jan 10, 2026
Hybrid Genome Sequencing and Comparative Analysis of Three Novel Listeria monocytogenes Strains: Insights into Lineage Diversity, Virulence, Antibiotic Resistance, and Defense Systems.

Violeta Pemaj, Aleksandra Slavko, Konstantinos Konandreas

|Jun 27, 2025
Genome Analysis of the Multidrug-Resistant Campylobacter coli BCT3 of the Sequence Type (ST) 872 Isolated from a Pediatric Diarrhea Case.

Konstantinos Papadimitriou, Anastasios Ioannidis, Aleksandra Slavko

|May 14, 2025
Clinical Trial: A Mediterranean Low-FODMAP Diet Alleviates Symptoms of Non-Constipation IBS-Randomized Controlled Study and Volatomics Analysis.

Arezina N Kasti, Konstantinos Katsas, Dimitrios E Pavlidis

|Apr 26, 2025
A Comprehensive Review of Emulsion-Based Nisin Delivery Systems for Food Safety.

John Kapolos, Dimitra Giannopoulou, Konstantinos Papadimitriou

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Frequent Collaborators

5 joint publications

Aleksandra Slavko

3 joint publications

Anastasios Ioannidis

3 joint publications

Stylianos Chatzipanagiotou

2 joint publications

Konstantinos Katsas