Franco Famiani

14PUBLICATIONS
40CO-AUTHORS
Life cycle assessment and industrial ecologyHorticultural crop improvement (incl. selection and breeding)Field organic and low chemical input horticultureTree improvement (incl. selection and breeding)Archaeology of Europe, the Mediterranean and the Levant
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Publications (14)

|Jun 12, 2026
Evaluating the Effect of Packaging Materials on Extra Virgin Olive Oil Quality Under Simulated Household Use and Storage Conditions.

|May 25, 2024
Canopy Architectural Characteristics of Ten New Olive (<i>Olea europaea</i> L.) Genotypes and Their Potential for Cultivation in Super-High-Density Orchards.

Marina Bufacchi, Franco Famiani, Valentina Passeri

|Mar 13, 2024
No- or Low-Content Copper Compounds for Controlling <i>Venturia oleaginea</i>, the Causal Agent of Olive Leaf Spot Disease.

Leen Almadi, Samer Jarrar, Layth Sbaihat

|Nov 24, 2023
Characterization of Olive Fruit Damage Induced by Invasive <i>Halyomorpha halys</i>.

Elissa Daher, Elena Chierici, Stefania Urbani

|Sep 01, 2023
The Ancient Olive Trees (<i>Olea europaea</i> L.) of the Maltese Islands: A Rich and Unexplored Patrimony to Enhance Oliviculture.

Valentina Passeri, Clayton Sammut, David Mifsud

|Feb 11, 2023
Neem Oil to Reduce Zeatin Use and Optimize the Rooting Phase in <i>Olea europaea</i> L. Micropropagation.

Luca Regni, Simona Lucia Facchin, Daniel Fernandes da Silva

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Frequent Collaborators

2 joint publications

Daniela Farinelli

2 joint publications

Catherine Marie Breton

2 joint publications

Georgios Koubouris

2 joint publications

André Bervillé