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Min Li

3PUBLICATIONS

2CO-AUTHORS

Food properties (incl. characteristics and health benefits)Fish pests and diseasesFood technology

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Publications (3)

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|Jul 22, 2020

Modulating Phenolic Bioaccessibility and Glycemic Response of Starch-Based Foods in Wistar Rats by Physical Complexation between Starch and Phenolic Acid.

Min Li, Laura E Griffin, Sydney Corbin

|Jan 10, 2019

Electrodialysis Extraction of Pufferfish Skin (<i>Takifugu flavidus</i>): A Promising Source of Collagen.

Junde Chen, Min Li, Ruizao Yi

|Apr 28, 2018

Interactions Between Flavonoid-Rich Extracts and Sodium Caseinate Modulate Protein Functionality and Flavonoid Bioaccessibility in Model Food Systems.

Jennifer L Elegbede, Min Li, Owen G Jones

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Frequent Collaborators

1 joint publications

Andrew P Neilson

1 joint publications

Mario G Ferruzzi

Frequent Collaborators

1 joint publications

Andrew P Neilson

1 joint publications

Mario G Ferruzzi

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