Giulia Potenziani

2PUBLICATIONS
6CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (2)

|Feb 27, 2026
Tannin Rich-Extracts: Natural Solutions for Preserving the Physicochemical, Oxidative, and Microbiological Quality of Beef Patties During Cold Storage.

Giulia Potenziani, Silvia Molino, Irene Franciosa

|Aug 29, 2024
Effect of Alkylresorcinols Isolated from Wheat Bran on the Oxidative Stability of Minced-Meat Models as Related to Storage.

Carolina Cantele, Giulia Potenziani, Ambra Bonciolini

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Frequent Collaborators

2 joint publications

Vladimiro Cardenia

1 joint publications

Carolina Cantele

1 joint publications

Ambra Bonciolini

1 joint publications

Marta Bertolino