Lucía Frez-Muñoz

1PUBLICATIONS
1CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|Aug 31, 2024
Consumers' familiarity level shapes motives and contexts for preparing and consuming dishes.

Lucía Frez-Muñoz, Vincenzo Fogliano, Bea L P A Steenbekkers

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Frequent Collaborators

1 joint publications

Vincenzo Fogliano