Sandra Beaufort

1PUBLICATIONS
5CO-AUTHORS
Beverage chemistry and beverage sensory science
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Publications (1)

|Sep 28, 2021
Phenotypic characterization of cell-to-cell interactions between two yeast species during alcoholic fermentation.

Natasha Alethea Luyt, Sandra Beaufort, Benoit Divol

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Frequent Collaborators

1 joint publications

Natasha Alethea Luyt

1 joint publications

Benoit Divol

1 joint publications

Mathabatha Evodia Setati

1 joint publications

Patricia Taillandier