Seyyed Homayoun Farhangfar

2PUBLICATIONS
5CO-AUTHORS
Animal nutritionEnvironmental studies in animal production
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Publications (2)

|Aug 04, 2025
Dietary Application of Grape (Vitis Vinifera L.) Pomace for Fattening Lambs: Implications on Growth Performance, Rumen Fermentation, and Meat Fatty Acid Composition.

Moslem Bashtani, Mahdi Badiee Baghsiyah, Seyyed Homayoun Farhangfar

|Jul 02, 2024
Non-thermal technologies for broiler litter processing: Microbial safety, chemical composition, nutritional value, and fermentation parameters in vitro.

Seyed Morteza Vaghar Seyedin, Mohsen Mojtahedi, Seyed Homayoun Farhangfar

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Frequent Collaborators

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Seyed Morteza Vaghar Seyedin

1 joint publications

Mohsen Mojtahedi

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Seyed Ehsan Ghiasi

1 joint publications

Moslem Bashtani