Heidi Leskinen

10PUBLICATIONS
18CO-AUTHORS
Animal nutritionFood engineeringEnvironmental studies in animal productionFood chemistry and food sensory science
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (10)

|May 18, 2025
A cross-continental animal science perspective on milk fat research: what has happened and where are we heading?

Einar Vargas-Bello-Pérez, Manuel Gonzalez-Ronquillo, Navid Ghavipanje

|Nov 27, 2024
A Comparative Analysis of Milk Oligosaccharides via LC-MS: Globally Distributed Cattle Breeds and Native Northern Finncattle.

Yu Wang, Yu-Ping Huang, Mana Rogers

|Jun 02, 2021
Effects of Starch Level and a Mixture of Sunflower and Fish Oils on Nutrient Intake and Digestibility, Rumen Fermentation, and Ruminal Methane Emissions in Dairy Cows.

Babak Darabighane, Ilma Tapio, Laura Ventto

|Dec 15, 2020
Production Performance, Nutrient Digestibility, and Milk Composition of Dairy Ewes Supplemented with Crushed Sunflower Seeds and Sunflower Seed Silage in Corn Silage-Based Diets.

Eduardo Cardoso-Gutiérrez, Alondra Cristel Narváez-López, Lizbeth E Robles-Jiménez

|Oct 08, 2020
Microbial enrichment of blackcurrant press residue with conjugated linoleic and linolenic acids.

M Vahvaselkä, H Leskinen, L Mäkilä

|Aug 08, 2020
Between-cow variation in milk fatty acids associated with methane production.

J de Souza, H Leskinen, A L Lock

Pageof 2

Frequent Collaborators

6 joint publications

Einar Vargas-Bello-Pérez

4 joint publications

Jaime Romero

4 joint publications

Philip C Garnsworthy

2 joint publications

Massimo Bionaz