Danjun Guo

9PUBLICATIONS
6CO-AUTHORS
Exercise physiologyElectrochemical energy storage and conversionPacific Peoples and disabilityVeterinary anatomy and physiologyAnimal protection (incl. pests and pathogens)
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Publications (9)

|Aug 13, 2026
Morphological Characterization, Interaction Mechanisms, and Functional Properties of a Non-Covalent Whey Protein Isolate-Ellagic Acid Complex.

|Apr 19, 2026
A Novel Whey Protein Isolate-Proanthocyanidins Complex Alleviates Muscle Atrophy by Modulating Oxidative Stress.

|Aug 11, 2025
Effect and Mechanism of Whey Protein Isolate-Epigallocatechin Gallate Non-Covalent Complex on Skeletal Muscle Attenuation in Aging Mice.

Yan Yang, Yao Liu, Cheng Chen

|Apr 04, 2025
Oxidation mechanism and interrelationship of lipid and protein oxidation in duck leg muscles during sous vide cooking.

Kunming Cheng, Bin Xu, Yue Niu

|Oct 26, 2024
Effect of Shikimic Acid on Oxidation of Myofibrillar Protein of Duck Meat During Heat Treatment.

Yue Niu, Yingrui Zhang, Yuwei Wang

|Aug 29, 2024
Comparative analysis of the qualities of traditional and sous-vide marinated duck drumsticks.

Lingling Zhao, Bin Xu, Ruifang Wu

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Frequent Collaborators

2 joint publications

Yang Yi

1 joint publications

Qingmei Pan

1 joint publications

Wei Xu

1 joint publications

Zhongjiang Wang