Vittorio Krogh

43PUBLICATIONS
306CO-AUTHORS
Food properties (incl. characteristics and health benefits)Predictive and prognostic markersNutritional epidemiologyEpigenetics (incl. genome methylation and epigenomics)Agricultural spatial analysis and modelling
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Publications (43)

|Oct 17, 2023
The Effect of Diet on Breast Cancer Recurrence: The DIANA-5 Randomized Trial.

Franco Berrino, Anna Villarini, Giuliana Gargano

|Jul 14, 2023
Legume Consumption and Blood Pressure Control in Individuals with Type 2 Diabetes and Hypertension: Cross-Sectional Findings from the TOSCA.IT Study.

Marilena Vitale, Annalisa Giosuè, Sabina Sieri

|Nov 26, 2022
Pre-Diagnostic Circulating Resistin Concentrations Are Not Associated with Colorectal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Study.

Thu-Thi Pham, Katharina Nimptsch, Krasimira Aleksandrova

|Sep 09, 2022
Mycotoxin Exposure and Renal Cell Carcinoma Risk: An Association Study in the EPIC European Cohort.

Liesel Claeys, Sarah De Saeger, Ghislaine Scelo

|Jul 30, 2022
Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort: a dietary pattern approach.

Raul Zamora-Ros, Valerie Cayssials, Ramon Clèries

|Jun 24, 2022
Dietary Intakes of Animal and Plant Proteins and Risk of Colorectal Cancer: The EPIC-Italy Cohort.

Sabina Sieri, Claudia Agnoli, Valeria Pala

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Frequent Collaborators

17 joint publications

Elisabete Weiderpass

13 joint publications

Carlotta Sacerdote

8 joint publications

Rosario Tumino

7 joint publications

Domenico Palli