Julie Gervis

8PUBLICATIONS
22CO-AUTHORS
Nutrigenomics and personalised nutritionSocial epidemiologyFood chemistry and food sensory scienceGene expression (incl. microarray and other genome-wide approaches)Beverage chemistry and beverage sensory science
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Publications (8)

|Jun 29, 2026
Genetic Determinants of Macronutrient Intake Are Associated With Specific Food Intake in Youth: A Cohort Study Across Childhood and Adolescence.

|Dec 19, 2025
Heterogeneous Associations of Socioeconomic Status with Metabolic Disease in Racial and Ethnic Subgroups in the United States: A Cross-Sectional Cohort Study in NHANES and All Of Us.

Sara J Cromer, Julie E Gervis, Sherri-Ann M Burnett-Bowie

|Nov 20, 2025
Genetic Variants Increasing TAS2R38 Bitter Taste Receptor Sensitivity Are Associated With Lower Postprandial Glycemia.

Julie E Gervis, Kenneth E Westerman, Joanne B Cole

|Jul 16, 2025
Dietary Intake Mendelian Randomization: Assessment and Development of Methods for Instrument Selection and Robust Inference.

Kristen J Sutton, Julie Gervis, Moomal Jatoi

|Jul 15, 2025
Functional variants in the TAS2R38 bitter taste receptor associate with postprandial glycemia.

Julie E Gervis, Kenneth E Westerman, Joanne B Cole

|Apr 29, 2025
Polygenic scores capture genetic modification of the adiposity-cardiometabolic risk factor relationship.

Kenneth E Westerman, Julie E Gervis, Luke J O'Connor

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Frequent Collaborators

3 joint publications

Sara J Cromer

3 joint publications

Kenneth E Westerman

3 joint publications

Jordi Merino

3 joint publications

Miriam S Udler