Aneta Ocieczek

3PUBLICATIONS
3CO-AUTHORS
Genetically modified animalsFood technologyFood safety, traceability, certification and authenticity
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Publications (3)

|Mar 11, 2023
Attitudes of Young Tri-City Residents toward Game Meat in the Context of Food Neophobia and a Tendency to Look for Diversity in Food.

Dominika Mesinger, Aneta Ocieczek, Witold Kozirok

|Jan 21, 2023
Attitudes of Young Tri-City Residents toward Game Meat. Development and Validation of a Scale for Identifying Attitudes toward Wild Meat.

Dominika Mesinger, Aneta Ocieczek, Tomasz Owczarek

|Jul 09, 2022
Hygroscopic Properties of Three Cassava (Manihot esculenta Crantz) Starch Products: Application of BET and GAB Models.

Aneta Ocieczek, Dominika Mesinger, Henryk Toczek

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