Svetlana I Shestakova

12PUBLICATIONS
14CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionAgricultural molecular engineering of nucleic acids and proteinsFood technologyFoetal development and medicine
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Publications (12)

|Aug 10, 2026
[Immune status of rats fed standard diets differing in antigen profile].

|Nov 20, 2025
[Body composition and morphometric parameters of rats at the different provision levels with macroand micronutrients].

N V Tyshko, N S Nikitin, A A Stankevich

|Sep 12, 2025
[Safety assessment of novel food raw materials derived from insects (Hermetia illucens): results of complex biomedical research].

N V Tyshko, S I Shestakova, N S Nikitin

|Apr 11, 2025
[Management with micronutrient composition of entomoproducts by edible insects' feeding schedule optimisation].

N V Tyshko, K A Timoshenko, S I Shestakova

|Jan 31, 2025
[Development of allergenic potential's assessment approaches of protein hydrolysates obtained from alternative food sources].

M D Trebukh, E O Sadykova, A A Shumakova

|Nov 20, 2024
[Rats' reproductive function under toxic load against the background of protein deficiency].

S I Shestakova, A A Stankevich, D S Kotova

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Frequent Collaborators

11 joint publications

Nadezhda V Tyshko

10 joint publications

E O Sadykova

8 joint publications

M D Trebukh

7 joint publications

N S Nikitin