Mohammad Hossein Maleki
2PUBLICATIONS
3CO-AUTHORS

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Publications (2)
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|Nov 21, 2025
Nutritional, Rheological, and Sensory Assessment of Functional Toast Bread Fortified With Rye Flour and Basil Seed Gum Powder.Milad Daneshniya, Mohammad Hossein Maleki, Farzaneh Abdolmaleki
|Jun 16, 2025
Investigating the Physicochemical and Antioxidant Properties of Goat Milk Enriched With Rice Extract Fermented by Exopolysaccharide-Producing Lactic Bacteria for Functional Yogurt Production.Mohammad Hossein Maleki, Milad Daneshniya, Farzaneh Abdolmaleki
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