Jianming Wang

2PUBLICATIONS
0CO-AUTHORS
Biologically active moleculesFood engineering
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Publications (2)

|Feb 06, 2026
From coffee to matcha: decoding the multidimensional competence of matcha as a sustainable and health-promoting coffee substitute.

Haiyue Hu, Huanchang Zhang, Zhirong Liu

|Aug 17, 2022
Characterization of Pleurotus citrinopileatus hydrolysates obtained from Actinomucor elegans proteases compared with that by commercial proteases.

Weiwei Zhang, Kexin Shi, Yaqian Han

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