Toshiaki Ohshima

2PUBLICATIONS
1CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Chemical and thermal processes in energy and combustion
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Publications (2)

|Dec 24, 2021
Ergothioneine: a potential antioxidative and antimelanosis agent for food quality preservation.

Lalitphan Kitsanayanyong, Toshiaki Ohshima

|Feb 22, 2019
Effects of Ergothioneine-Rich Mushroom Extract on the Oxidative Stability of Astaxanthin in Liposomes.

Jade Pahila, Yuki Ishikawa, Toshiaki Ohshima

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Frequent Collaborators

1 joint publications

Jade Pahila