Joaquín Bautista-Gallego
3PUBLICATIONS
4CO-AUTHORS
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Publications (3)
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|Sep 10, 2020
Genetic Improvement of Torulaspora delbrueckii for Wine Fermentation: Eliminating Recessive Growth-Retarding Alleles and Obtaining New Mutants Resistant to SO2, Ethanol, and High CO2 Pressure.Rocío Velázquez, Alberto Martínez, Emiliano Zamora
|May 05, 2018
Draft Genome Sequences of Six Lactobacillus pentosus Strains Isolated from Brines of Traditionally Fermented Spanish-Style Green Table Olives.Beatriz Calero-Delgado, Antonio M Martín-Platero, Antonio J Pérez-Pulido
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