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Keith Underwood

8PUBLICATIONS

2CO-AUTHORS

Animal growth and developmentAnimal nutritionFood chemistry and food sensory scienceCrop and pasture nutrition

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Publications (8)

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|Mar 28, 2024

Influence of Beef Hot Carcass Weight on Sensory Characteristics of Strip Loin, Eye of Round, and Denver Cut Steaks.

Christina E Bakker, Samantha R Egolf, Lydia M O'Sullivan

|Feb 24, 2024

Effects of Zilpaterol Hydrochloride Supplementation on Growth Performance, Carcass Characteristics and Meat Quality for Steers Differing in Breed Type.

Jesse O Fulton, Janna J Block, Keith R Underwood

|Aug 25, 2023

The Effect of Copper and Zinc Sources on Liver Copper and Zinc Concentrations and Performance of Beef Cows and Suckling Calves.

Jesse O Fulton, Amanda D Blair, Keith R Underwood

|Jul 29, 2023

Instrumental Color Measurements Have Relationships to Fat Smearing in Fresh Sausage.

Jarrod Bumsted, Emily Ford, Amanda Blair

|Mar 10, 2022

Influence of Maternal Protein Restriction in Primiparous Beef Heifers during Mid- and/or Late-Gestation on Progeny Feedlot Performance and Carcass Characteristics.

Janna J Block, Megan J Webb, Keith R Underwood

|Sep 28, 2021

Influence of Maternal Carbohydrate Source (Concentrate-Based vs. Forage-Based) on Growth Performance, Carcass Characteristics, and Meat Quality of Progeny.

Erin R Gubbels, Janna J Block, Robin R Salverson

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Frequent Collaborators

4 joint publications

J Kyle Grubbs

1 joint publications

George A Perry

Frequent Collaborators

4 joint publications

J Kyle Grubbs

1 joint publications

George A Perry

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