Riccardo Flamini

18PUBLICATIONS
15CO-AUTHORS
Oenology and viticultureHorticultural crop protection (incl. pests, diseases and weeds)Plant cell and molecular biologyHorticultural crop improvement (incl. selection and breeding)Instrumental methods (excl. immunological and bioassay methods)
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Publications (18)

|Mar 02, 2026
Study of Intact Glycosidic Aroma Precursors in Recovered Minority White Grape Varieties under Water Stress Conditions.

Cristina Cebrián-Tarancón, Mirko De Rosso, Annarita Panighel

|Feb 09, 2026
High-Resolution MS/MS Characterization of Vine Leaf Flavonols and Flavanonols of Fungal-Resistant Varieties.

Mirko De Rosso, Roberto Carraro, Itay Maoz

|Jan 21, 2026
A Comprehensive Study of Anthocyanins in Two Fungal-Resistant Grape Varieties, Blueberry and Raspberry, by High-Resolution Mass Spectrometry.

M De Rosso, K Muniyandi, K Kumar

|Mar 25, 2024
Monoglucoside versus Diglucoside Anthocyanin Evolution of Red Wine Produced Using a Fungus-Resistant Grape Cultivar (Downy Mildew and Powdery Mildew) under Oxidative Conditions.

Mirko De Rosso, Massimo Gardiman, Roberto Carraro

|Aug 21, 2023
LC-MS methods combination for identification and quantification of trans-sinapoylquinic acid regioisomers in green coffee.

Silvia Colomban, Mirko De Rosso, Riccardo Flamini

|Jul 18, 2023
The pivotal role of high-resolution mass spectrometry in the study of grape glycosidic volatile precursors for the selection of grapevines resistant to mildews.

Mirko De Rosso, Annarita Panighel, Daniele Migliaro

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Frequent Collaborators

4 joint publications

Mirko De Rosso

4 joint publications

Annarita Panighel

1 joint publications

Massimiliano Alessandrini

1 joint publications

Fabrizio Battista